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Japanese Milk Bread 87 mins Ratings Chicken Katsu 27 mins Ratings Know Your Miso: A Guide to the Three Main Styles Get Our FREE Asian Takeout Cookbook Make your favorite takeout recipes at home with our cookbook! Get it free when you sign up for our newsletter. Email Address Sign up There was an error. Please try again. Japanese Souffle Pancakes 55 mins Ratings 10 Tips on How to Eat Japanese Food Top 7 Foods From the Japanese Obon Festival 7 Vegetarian Japanese Recipes Eel Sauce 10 mins Basic Vegetarian Miso Soup 15 mins Ratings Tenzaru Soba (Tempura With Chilled Buckwheat Noodles) 40 mins Ratings Japanese Coffee Jelly 10 mins Ratings Tonkatsu Sauce 5 mins Ratings Classic Japanese Sushi Rice 90 mins Ratings Mizu Yokan Recipe 75 mins Ratings Edamame Mixed Rice (Maze Gohan) Recipe 40 mins Ratings Teriyaki Meatballs 40 mins Ratings How to Prepare a Traditional Japanese Breakfast Step to Making a Onigirazu Rice Ball Sandwich Japanese Restaurant-Style Teriyaki Sauce 15 mins Ratings Japanese Cooking Basics Tonkatsu Sauce 5 mins Ratings Know Your Miso: A Guide to the Three Main Styles Japanese Restaurant-Style Teriyaki Sauce 15 mins Ratings Easy Japanese Tempura Batter 15 mins Ratings The Components of a Typical Japanese Meal Salmon Ochazuke (Rice With Tea) 10 mins Ratings Tofu Mochi (Rice Cakes) With Sweet Kinako (Roasted Soybean Flour) 18 mins Ratings Seven Easy Japanese Dishes to Try at Home Tarako, Mentaiko, and Karashi Mentaiko in Japanese Cuisine Five Ways to Use Kinako (Roasted Soy Bean Flour) Kakiage Tempura 30 mins Ratings How to Make Hoshigaki (Japanese Dried Persimmons) Katsudon Pork Cutlet Rice Bowl 50 mins Ratings Ground Beef Wontons 45 mins Ratings Sakura Mochi (Cherry Blossom Sweet Rice Cakes) 3 hrs Ratings Tuna Sashimi Recipe With Daikon and Ginger 45 mins Ratings Japanese Shu Cream Recipe 85 mins Ratings Tempura Udon 35 mins Ratings Vegetable Harumaki: Japanese Spring Rolls 40 mins Ratings In this section Japanese Cooking Basics Exploring Japanese Food & Culture Japanese Appetizer Recipes Japanese Main Dish Recipes Sushi Recipes Japanese Rice & Mochi Recipes Japanese Side Dish Recipes Japanese Dessert Recipes Agedashi Dofu: Japanese Fried Tofu in a Dashi-Based Sauce 60 mins Ratings Chi Chi Dango Mochi 75 mins Ratings Ideas for Japanese Dishes to Bring to a Potluck Braised Daikon Radish Daikon no Nimono 2 hrs Ratings Japanese Comfort Foods Takenoko No Nimono: Simmered Bamboo Shoots 40 mins Ratings Zaru Soba Noodles 30 mins Ratings Gari: Japanese Pickled Ginger 20 mins Ratings Kinoko Gohan Recipe 50 mins Ratings Japanese Mountain Yam (Nagaimo) Salad 10 mins Ratings Beef and Asparagus Rolls (Aspara Nikumaki) 40 mins Ratings Tentsuyu: Tempura Dipping Sauce 15 mins Ratings 8 Best Tips for Drinking Sake Natto With Rice 10 mins Ratings Kurogoma Ice Cream (Roasted Black Sesame Frozen Dessert) 10 mins Ratings Mitarashi Kushi Dango 30 mins Ratings Exploring Japanese Food & Culture How to Make Kimchi Pickled Eggs 45 mins Ratings A Beginner's Guide to Japanese Whisky The 10 Things We'll Be Eating, Drinking, and Cooking With in 2020 10 Kinds of Kamaboko (Japanese Fish Cake) Gyudon Recipe 20 mins Ratings Steak and Mitsuba Herb Chirashi Sushi With Balsamic Soy Sauce 32 mins Ratings Easy Japanese Appetizers and Otsumami for Beer and Sake Recipes for Japanese Spring Dishes Snow Crab and Egg Chirashi Sushi Recipe 15 mins Ratings Fish and Seafood Tempura Recipe 25 mins Ratings Make Your Own Daifuku Mochi 2 hrs Ratings Japanese Sesame Salad Dressing 15 mins Ratings How to Make the Crispiest Tempura Japanese Rice Balls 35 mins Ratings Chawanmushi, Japanese Savory Egg Custard 35 mins Ratings Layered Sushi "Cake" 70 mins Ratings How to Make Umeboshi, Japanese Sour Salted Plums 60 mins Ratings Omurice: Japanese Fried Rice Omelet 20 mins Ratings Anmitsu: A Classic Japanese Dessert 30 mins Ratings The Spruce Eats uses cookies to provide you with a great user experience and for our business purposes. x The Spruce Eats Make your favorite takeout recipes at home with our cookbook! 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